Partners and food bloggers
Meet J & Rwe're just some vegan couple...
We love to cook, especially together. Many of our recipes are inspired by our Spanish, Peruvian, Cuban and American roots.
SVC is a collaboration of stories and meals shared. You do not need to be vegan to enjoy our recipes, and our goal is not to persuade you to do anything you don't feel comfortable doing. Life is a continuation of learning and growing, and we enjoy doing just that while sharing it on our little corner of the internet.
We do not aim to shame or guilt anyone who isn't vegan. We also believe no one is a perfect vegan, and that's okay. We created this site to show how eating vegan can be tasty and healthy, and how we can still enjoy our cultural dishes.
As a couple passionate about veganism, we share our journey, delicious recipes, and practical tips to help others embrace a kinder, more sustainable lifestyle. We are committed to creating an inclusive, supportive community that promotes compassion, well-being, and the joy of living in harmony with ourselves, others, and the planet.
don't be a stranger!
Becoming vegan is about making an ethical choice that aligns with our morals.
When you begin to live more mindfully you can start to see things clearly.
a little more about us
I’m J, 👋🏾
A former art educator, with a history of having a bunch of different jobs and interests. I have a Bachelors in Integrative General Studies with a focus on Art and a minor in Women and Gender Studies.
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I was born in Spain to Cuban parents and raised in Miami. While I never felt fully Spanish, Cuban, or American, it has enriched my life with vibrant flavors.
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I went vegetarian in 2003 at the age of 15 which is when I started to learn to cook. Right before I turned 30 I went vegan, and that took my knowledge of nutrition and cooking to a whole other level.🍇🫐🥦✨🍊🍅🍴
I’m R, 🌝
A remote Software engineer that once thought I’d be a doctor. My bachelors in Biology sparked my interest in health and science, while my Bachelors in Computer Science employed me.
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I was born and raised in Miami, Florida where I spent my life surrounded by hispanic cultures, sharing pastelitos with my cuban tias, and spending my summers with my family in Peru.
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In 2018 my dog passed away, he was my best friend of 17 years. I was heartbroken. That's when I realized that if I can connect with my dog this way, then why not other animals? I stopped eating meat shortly after. 🐖🐄🐤🐟
If you’re interested in:
- learning to cook vegan dishes
- information about being vegan
- hispanic vegan recipes
- learning ways to adapt to a vegan lifestyle
- cooking in season
- reducing reliance on takeout
- leading through kindness
…then you’ve found your place! Together, we’ll empower you to live a healthier, more purposeful life through the joy of plant-based cooking and sustainable habits. Welcome to a community of compassionate and creative individuals just trying to make it work!
Start your vegan journey here!
We have a collection of articles to help you on your vegan journey, including personal tips and tricks, nutrition, motivation, and science based information about veganism.
reasons we're vegan
There is no climate solution without a vegan diet.
Eating plant-based helps us feel our best.
No living being wants to die.