a simple and healthy dressing that's perfect for almost any vegetable and grain. Use any leftovers you might already have and make a nourish bowl that's topped with this delicious lemon tahini dressing.
This is our go-to quick and easy dressing that we use on a lot of dishes, especially any dish with roasted veggies, potatoes, and grains. From our early days of being vegan till now, this has and continues to be, our go-to dressing to brighten up almost any dish.
Ingredients in Lemon Tahini Dressing:
- Tahini: Try to buy quality tahini that's creamy.
- Lemons: Fresh is always best.
- Garlic powder
- Onion powder
- Salt
How to Make A Nourish Bowl
Simple! Pick a grain, pick some veggies, pick a protein, add some leafy greens, garnish with some herbs or seeds, and top it with this refreshing dressing. Nourish bowls, Buddha bowls, macro bowls, no matter what you call them, these bowls are easy, delicious and nutritious!
Our Avocado Kale Recipe and Smokey Tempeh Recipe are great to add to a nourish bowl!
Storing
Keep the dressing in an airtight container in your refrigerator for up to 5 days. You might notice it will get thicker after being in the fridge, just add a little water or lemon juice to thin it out if you'd like.
Use this dressing on
- Nourish Bowls
- Salads
- Falafel
- Wraps
- Roasted Veggies
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We hope you enjoy this recipe. Remember, every step you take towards a plant-based lifestyle is something to be proud of.
Whether you're vegan, trying to eat more plant-based meals, or just here for a delicious recipe -
thank you for being part of the journey with us!
Ingredients
Lemon Tahini Dressing
- ¼ cup tahini
- 2 lemons juiced
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp salt or to taste
- 1 tbsp water more or less
Instructions
- Mix ¼ cup tahini, 2 lemons juiced, ½ tsp garlic powder , ½ tsp onion powder, and ¼ tsp salt .
- Add 1 tbsp water or until your desired creaminess.
