Chocolate Tahini Spread
A simple three ingredient recipe that satisfies the sweet tooth with no processed sugars.
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Course: Dessert, Snack
Cuisine: American, Mediterranean
Diet: Gluten Free, Vegan
Keyword: Easy, Quick, Vegan Dessert
Servings: 6
Calories: 350kcal
Use a fork or whisk to mix 1 cup tahini, ⅔ cup maple syrup, and ½ cup cocoa powder until smooth.
Transfer to an airtight container and store in the fridge for up to one week.
Calories: 350kcal | Carbohydrates: 37g | Protein: 8g | Fat: 22g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 8g | Sodium: 25mg | Potassium: 373mg | Fiber: 5g | Sugar: 22g | Vitamin A: 27IU | Vitamin C: 2mg | Calcium: 105mg | Iron: 3mg