Chocolate Tahini Spread

A simple three ingredient recipe that satisfies the sweet tooth with no processed sugars.

Prep Time: 5

Total Time: 5

Course: Dessert, Snack

Cuisine: American, Mediterranean

Diet: Gluten Free, Vegan

Keyword: Easy, Quick, Vegan Dessert

Servings:

Use a fork or whisk to mix 1 cup tahini, ½ cup maple syrup, and ½ cup cocoa powder until smooth.
Transfer to an airtight container and store in the fridge for up to one week.

*Not all store bought tahini are the same, some can be much creamier than others. Be sure to mix your tahini in the jar, the oils tend to separate.

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