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–+ servings

French Vinaigrette Dressing

One of the simplest and tastiest dressings that's perfect for salads and sandwiches
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Prep Time: 5 minutes
Total Time: 5 minutes
Course: Sauce
Cuisine: French
Keyword: Easy, Sauce
Servings: 4 servings
Calories: 132kcal

Ingredients

  • ¼ cup olive oil
  • ¼ cup Dijon mustard
  • ¼ cup red wine vinegar
  • salt + pepper to taste

Instructions

  • Combine all the ingredients in a bowl or shake it in a tightly sealed jar to emulsify.
  • Store in an airtight container in the the fridge for 1-2 weeks.

Notes

Equal parts olive oil, dijon mustard, and red wine vinegar.

Nutrition

Calories: 132kcal | Carbohydrates: 1g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 0.003g | Sodium: 173mg | Potassium: 29mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 11IU | Vitamin C: 0.1mg | Calcium: 11mg | Iron: 0.4mg
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