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image of maca snickerdoodle smoothie in a tall glass topped with cinnamon powder

Maca Snickerdoodle Smoothie

Maca root powder has been consumed by Peruvians for thousands of years, and is believed to boost energy, stamina, and overall health. It makes a fantastic addition to a delicious smoothie packed with protein and healthy fats!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 person
Course: Breakfast
Cuisine: American
Calories: 712
Ingredients Equipment Method Notes

Ingredients
  

  • 1 banana frozen
  • 1 cup soy milk or plant milk of choice
  • 2 Tbsp almond butter
  • 2 Tbsp flax ground
  • 1 Tbsp maple syrup
  • ½ Tbsp maca powder
  • ½ tsp cinnamon powder
  • 1 scoop protein powder
  • ½ tsp vanilla extract omit if protein powder has vanilla flavoring

Equipment

  • 1 Blender

Method
 

  1. Blend: Add all the ingredients to your blender and blend until smooth and creamy.
  2. Taste test: Taste the smoothie to see if it's to your liking and make any adjustments.
  3. Serve and enjoy: Pour into a glass, sprinkle a little cinnamon on top if you'd like, and enjoy! This smoothie is perfect for a cozy morning or as a little afternoon pick-me-up.

Notes

Use frozen bananas to achieve a creamy texture.